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Our signature chocolate cake, perfect in every way. A soft textured cake with an intensely chocolate ganache.

Sri Lanka’s favourite birthday cake. Soft airy layers of sponge cake covered in smooth buttercream frosting with a whiff of almond and rose water.

A light sponge cake covered in marzipan, which when cut in cross section, displays a distinctive two-by-two check pattern.

Light choux pastry filled with chocolate buttercream and topped with chocolate ganache.

Layers of biscuit in a smooth creamy chocolate cream. A hot favourite amongst dessert lovers in Sri Lanka.

Our irresistible brownies covered in a layer of Nutella. Rich and decadent

The queen of all chocolate mousses!! A layer of chocolate mousse, a layer of white chocolate mousse coupled with a crunchy cashew nut brownie!!!

A fragrant, lightly spiced, traditional Sri Lankan love cake which is soft and moist on the inside with a thin crust on the outside